If you’re wondering where the stars go after the show…they go to the Governors Ball held at the Ray Dolby Ballroom, on the top level of the Hollywood & Highland Center.
Per Academy’s press office, there the glitterati are treated to an Oscar-worthy menu by Wolfgang Puck catering that includes new items such s Moroccan spiced Wagyu short rib topped with a parmesan funnel cake; taro root tacos with shrimp, mango, avocado and chipotle aioli; gnocchetti with braised mushrooms and cashew cream; lobster corn dogs; made-to-order sushi, custom poke bowls and an array of shellfish; plus a selection of Puck’s signature dishes such as smoked salmon Oscars, chicken pot pie with shaved black truffles, and baked macaroni and cheese. The evening ends with the pièce de résistance: Puck’s 24-karat-gold chocolate Oscars.
Staff of 900 is hired for the event.
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